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Easy to make recipes

God’s own country and some must have dishes in Kerala

Kerala - God’s own country and the land of coconuts is not only known for its nature but also for its distinct cuisine. Kerala’s...

Karnataka cuisine – going local with regional influence

Karnataka cuisine mainly consists of vegetarian dishes and only few non-vegetarian dishes. The meal is served on a banana leaf. There are mainly three...

High on flavors – Goan cuisine

Goa is the most popular destination and its cuisine has gained popularity worldwide. Goan cuisine is not only varied but is also very diverse....

Bengali dishes are beyond sweets! Featuring West Bengal cuisine

Bengali cuisine is a culinary style originating in Bengal, a region in the east of India, which is now divided between the Bangladesh and...

Flavors of Indonesia and its ethnicity

It is no surprise that the food in Indonesia is diverse like its geography. Food in Indonesia has been influenced over centuries by China,...

A royal spread – cuisine of Rajasthan

Rajasthani food is influenced by Marwari or warrior culture and also on the availability of ingredients in this water starved region. Food that last...

A unique cuisine and going local – Coorg

Coorg, a serene beauty; shaped over centuries by wild forests, fields with clear mountain streams. Amidst them lie the secrets of flavors in Coorg...

A unique cuisine from the land of Orissa

Cuisine of Orissa is simple and delicious. Food preparations in the state are almost the same as that of its neighboring states Bihar and...

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